Sunday, August 30, 2015
Saturday, August 29, 2015
Friday, August 28, 2015
Thursday, August 27, 2015
Wednesday, August 26, 2015
Monday, August 24, 2015
Tuesday, August 18, 2015
Sunday, August 16, 2015
Friday, August 14, 2015
Thursday, August 13, 2015
Wednesday, August 12, 2015
Tuesday, August 11, 2015
Side Dish - Baked Pear
Pears, peeled and drizzled with melted butter, honey, ginger, and lavender, then baked until tender. Not meant as a dessert, but rather as the perfect accompaniment to any of your favorite dishes containing blue cheese.
Monday, August 10, 2015
Saturday, August 8, 2015
Friday, August 7, 2015
Monday, August 3, 2015
Bbq Grilling - Barbecued Korean Ribs
Saturday, August 1, 2015
Appetizers And Snacks - Crisp Pickled Green Beans
This recipe is from my Grandmother's cookbook she made to pass to all her grandchildren. They come out very, very crisp with a wonderful dill flavor. The red pepper flakes give them a nice punch. They are much better than the recipes that call for cooking the beans first.
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